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The Diamond - April
SBC004 Chocolate Truffle
Click to view in original size.
Not many people can resist the richness of chocolate desserts, let alone this delicious version from Swissbake that includes a modest yet right amount of aged liquor in its recipe. With layers of chocolate biscuit combined with truffle cream and rum-soaked raisins, this will transport you into chocolatey heaven.
* Kindly place your order at least 24 hours in advance to allow time for order processing.
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1 kg (as shown)
S$ 65.89
S$ 70.50 (incl GST)
US$ 52.29
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